Code of Federal Regulations (alpha)

CFR /  Title 21  /  Part 182: Substances Generally Recognized As Safe

Section No. Description
Section 182.1 Spices and other natural seasonings and flavorings
Section 182.10 Essential oils, oleoresins (solvent-free), and natural extractives (including distillates)
Section 182.20 Natural extractives (solvent-free) used in conjunction with spices, seasonings, and flavorings
Section 182.40 Certain other spices, seasonings, essential oils, oleoresins, and natural extracts
Section 182.50 Synthetic flavoring substances and adjuvants
Section 182.60 Substances migrating from cotton and cotton fabrics used in dry food packaging
Section 182.70 Substances migrating to food from paper and paperboard products
Section 182.90 Adjuvants for pesticide chemicals
Section 182.99 Glutamic acid
Section 182.1045 Glutamic acid hydrochloride
Section 182.1047 Hydrochloric acid
Section 182.1057 Phosphoric acid
Section 182.1073 Sodium acid pyrophosphate
Section 182.1087 Aluminum sulfate
Section 182.1125 Aluminum ammonium sulfate
Section 182.1127 Aluminum potassium sulfate
Section 182.1129 Aluminum sodium sulfate
Section 182.1131 Caffeine
Section 182.1180 Calcium phosphate
Section 182.1217 Caramel
Section 182.1235 Glycerin
Section 182.1320 Methylcellulose
Section 182.1480 Monoammonium glutamate
Section 182.1500 Monopotassium glutamate
Section 182.1516 Silica aerogel
Section 182.1711 Sodium carboxymethylcellu lose
Section 182.1745 Sodium caseinate
Section 182.1748 Sodium phosphate
Section 182.1778 Sodium aluminum phosphate
Section 182.1781 Sodium tripolyphosphate
Section 182.1810 Aluminum calcium silicate
Section 182.2122 Calcium silicate
Section 182.2227 Magnesium silicate
Section 182.2437 Sodium aluminosilicate
Section 182.2727 Sodium calcium aluminosilicate, hydrated
Section 182.2729 Tricalcium silicate
Section 182.2906 Ascorbic acid
Section 182.3013 Erythorbic acid
Section 182.3041 Sorbic acid
Section 182.3089 Thiodipropionic acid
Section 182.3109 Ascorbyl palmitate
Section 182.3149 Butylated hydroxyanisole
Section 182.3169 Butylated hydroxytoluene
Section 182.3173 Calcium ascorbate
Section 182.3189 Calcium sorbate
Section 182.3225 Dilauryl thiodipropionate
Section 182.3280 Potassium bisulfite
Section 182.3616 Potassium metabisulfite
Section 182.3637 Potassium sorbate
Section 182.3640 Sodium ascorbate
Section 182.3731 Sodium bisulfite
Section 182.3739 Sodium metabisulfite
Section 182.3766 Sodium sorbate
Section 182.3795 Sodium sulfite
Section 182.3798 Sulfur dioxide
Section 182.3862 Tocopherols
Section 182.3890 Sodium acid phosphate
Section 182.6085 Calcium diacetate
Section 182.6197 Calcium hexametaphosphate
Section 182.6203 Monobasic calcium phosphate
Section 182.6215 Dipotassium phosphate
Section 182.6285 Disodium phosphate
Section 182.6290 Sodium gluconate
Section 182.6757 Sodium hexametaphosphate
Section 182.6760 Sodium metaphosphate
Section 182.6769 Sodium phosphate
Section 182.6778 Sodium pyrophosphate
Section 182.6787 Tetra sodium pyrophosphate
Section 182.6789 Sodium tripolyphosphate
Section 182.6810 Chondrus extract
Section 182.7255 Ascorbic acid
Section 182.8013 Biotin
Section 182.8159 Calcium phosphate
Section 182.8217 Calcium pyrophosphate
Section 182.8223 Choline bitartrate
Section 182.8250 Choline chloride
Section 182.8252 Sodium phosphate
Section 182.8778 Tocopherols
Section 182.8890 Zinc chloride
Section 182.8985 Zinc gluconate
Section 182.8988 Zinc oxide
Section 182.8991 Zinc stearate
Section 182.8994 Zinc sulfate
Section 182.8997 Substances added directly to human food affirmed as generally recognized as safe (GRAS)