Code of Federal Regulations (alpha)

CFR /  Title 7  /  Part 70: Voluntary Grading Of Poultry Products And Rabbit Products

Section No. Description
Section 70.3 Who may be licensed and authorized
Section 70.20 Suspension of license; revocation
Section 70.21 Who may obtain grading service
Section 70.30 Debarment
Section 70.40 Approval of official identification and wording on labels
Section 70.50 Report of grading work
Section 70.60 Payment of fees and charges
Section 70.70 Forms
Section 70.90 Who may request an appeal grading or review of a grader's decision
Section 70.100 Requirements for sanitation, facilities, and operating procedures in official plants
Section 70.110 Definitions
Section 70.1 Designation of official certificates, memoranda, marks, other identifications, and devices for purposes of the Agricultural
Section 70.2 Administration
Section 70.3 Services available
Section 70.4 Nondiscrimination
Section 70.5 OMB control number
Section 70.6 Other applicable regulations
Section 70.8 Basis of grading service
Section 70.10 Supervision
Section 70.12 Ready-to-cook poultry and rabbits and specified poultry food products
Section 70.13 Squabs and domesticated game birds; eligibility
Section 70.14 Equipment and facilities for graders
Section 70.15 Prerequisites to grading
Section 70.16 Accessibility of products
Section 70.17 Schedule of operation of official plants
Section 70.18 Who may be licensed and authorized
Section 70.20 Suspension of license; revocation
Section 70.21 Surrender of license
Section 70.22 Identification
Section 70.23 Financial interest of graders
Section 70.24 Political activity
Section 70.25 Cancellation of license
Section 70.26 Who may obtain grading service
Section 70.30 How application for service may be made; conditions of service
Section 70.31 Filing of application
Section 70.32 Authority of applicant
Section 70.33 Application for grading service in official plants; approval
Section 70.34 Rejection of application
Section 70.35 Withdrawal of application
Section 70.36 Order of service
Section 70.37 Suspension or withdrawal of plant approval for correctable cause
Section 70.38 Form of application
Section 70.39 Debarment
Section 70.40 Misrepresentation, deceptive, or fraudulent act or practice
Section 70.41 Use of facsimile forms
Section 70.42 Willful violation of the regulations
Section 70.43 Interfering with a grader or employee of Service
Section 70.44 Misleading labeling
Section 70.45 Miscellaneous
Section 70.46 Approval of official identification and wording on labels
Section 70.50 Form of grademark and information required
Section 70.51 Prerequisites to packaging ready-to-cook poultry or rabbits identified with consumer grademarks
Section 70.52 Retention authorities
Section 70.54 Check grading officially identified product
Section 70.55 Grading requirements of poultry and rabbits identified with official identification
Section 70.56 Report of grading work
Section 70.60 Information to be furnished to graders
Section 70.61 Report of violations
Section 70.62 Payment of fees and charges
Section 70.70 On a fee basis
Section 70.71 Fees for appeal grading or review of a grader's decision
Section 70.72 Travel expenses and other charges
Section 70.75 Charges for continuous poultry grading performed on a nonresident basis
Section 70.76 Charges for continuous poultry or rabbit grading performed on a resident basis
Section 70.77 Fees or charges for grading service performed under cooperative agreement
Section 70.78 Forms
Section 70.90 Issuance
Section 70.91 Disposition
Section 70.92 Advance information
Section 70.93 Who may request an appeal grading or review of a grader's decision
Section 70.100 Where to file an appeal
Section 70.101 How to file an appeal
Section 70.102 When an application for an appeal grading may be refused
Section 70.103 Who shall perform the appeal
Section 70.104 Procedures for appeal gradings
Section 70.105 Appeal grading certificates
Section 70.106 Requirements for sanitation, facilities, and operating procedures in official plants
Section 70.110 Authority