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Section 314.1
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Tanking and other facilities for inedible products to be separate from edible product facilities |
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Section 314.2
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Disposition of condemned products at official establishments having no tanking facilities |
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Section 314.3
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Suppression of odors in preparing inedible products |
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Section 314.4
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Inedible rendered fats prepared at official establishments |
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Section 314.5
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Inedible fats from outside official establishments |
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Section 314.6
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Carcasses of livestock condemned on ante-mortem inspection not to pass through edible product areas |
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Section 314.7
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Dead animal carcasses |
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Section 314.8
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Specimens for educational, research, and other nonfood purposes; permits for, required |
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Section 314.9
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Livers condemned because of parasitic infestation and for other causes; conditions for disposal for purposes other than human food |
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Section 314.10
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Handling of certain condemned products for purposes other than human food |
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Section 314.11
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Carcasses and parts passed for cooking; rendering into lard or tallow |