Code of Federal Regulations (alpha)

CFR /  Title 40  /  Part 180  /  Sec. 180.1165 Capsaicin; exemption from the requirement of a tolerance.

Capsaicin is exempt from the requirement of a tolerance in or on all food commodities when used in accordance with approved label rates and good agricultural practice. [63 FR 39521, July 23, 1998]