Code of Federal Regulations (alpha)

CFR /  Title 40  /  Part 180  /  Sec. 180.568 Flumioxazin; tolerances for residues.

(a) General. Tolerances are established for residues of flumioxazin, 2-[7-fluoro-3,4-dihydro-3-oxo-4-(2-propynyl)-2H-1,4-benzoxazin-6-yl]-4,5,6,7-tetrahydro-1H-isoindole-1,3(2H)-dione, including its metabolites and degradates, in or on the commodities in the table below. Compliance with the tolerance levels specified below is to be determined by measuring only flumioxazin. ------------------------------------------------------------------------

Parts per

Commodity million------------------------------------------------------------------------Alfalfa, forage............................................. 3.0Alfalfa, hay................................................ 8.0Almond, hulls............................................... 0.70Artichoke, globe............................................ 0.02Asparagus................................................... 0.02Bushberry subgroup 13-07B................................... 0.02Cabbage..................................................... 0.02Cabbage, Chinese, napa...................................... 0.02Corn, field, forage......................................... 0.02Corn, field, grain.......................................... 0.02Corn, field, stover......................................... 0.02Cotton, gin byproducts...................................... 0.60Cotton, undelinted seed..................................... 0.02Fish, freshwater............................................ 1.5Fruit, pome, group 11....................................... 0.02Fruit, stone, group 12...................................... 0.02Garlic...................................................... 0.02Grain, aspirated fractions.................................. 100Grape....................................................... 0.02Hop, dried cones............................................ 0.05Leaf petioles subgroup 4B................................... 0.02Nut, tree, group 14......................................... 0.02Okra........................................................ 0.02Olive....................................................... 0.02Onion, bulb................................................. 0.02Pea and bean, dried shelled, except soybean, subgroup 6C.... 0.07Peanut...................................................... 0.02Peppermint, tops............................................ 0.04Pistachio................................................... 0.02Pomegranate................................................. 0.02Prickly pear, fruit......................................... 0.07Prickly pear, pads.......................................... 0.06Rapeseed subgroup 20A....................................... 0.40Shallot, bulb............................................... 0.02Soybean, seed............................................... 0.02Spearmint, tops............................................. 0.04Strawberry.................................................. 0.07Sugarcane, cane............................................. 0.20Sunflower subgroup 20B...................................... 0.50Vegetable, cucurbit, group 9................................ 0.03Vegetable, fruiting, group 8................................ 0.02Vegetable, tuberous and corm, subgroup 1C................... 0.02Wheat, forage............................................... 0.02Wheat, grain................................................ 0.40Wheat, hay.................................................. 0.02

Wheat, straw................................................ 6.0------------------------------------------------------------------------

(b) Section 18 emergency exemptions. [Reserved]

(c) Tolerances with regional registrations. [Reserved]

(d) Indirect or inadvertent residues. [Reserved] [66 FR 19878, Apr. 18, 2001, as amended at 68 FR 51471, Aug. 27, 2003; 69 FR 16831, Mar. 31, 2004; 69 FR 52198, Aug. 25, 2004; 71 FR 25956, May 3, 2006; 71 FR 61413, Oct. 18, 2006; 73 FR 11831, Mar. 5, 2008; 73 FR 39251, July 9, 2008; 75 FR 8265, Feb. 24, 2010; 75 FR 69009, Nov. 10, 2010; 77 FR 58499, Sept. 21, 2012; 78 FR 20466, Apr. 5, 2013]