Except for those steamed and canned oyster processing facilities which utilize air flotation treatment systems to meet the shrimp processing standards of performance for new sources under Secs. 408.115, Sec. 408.125, or Sec. 408.135 and for which standards of performance should be derived on a case-by-case basis, the following standards of performance establish the quantity or quality of pollutants or pollutant properties, controlled by this section, which may be discharged by a new source subject to the provisions of this subpart: ------------------------------------------------------------------------
Effluent limitations
-----------------------------
Average of daily
Effluent characteristic Maximum values for 30
for any 1 consecutive days
day shall not
exceed--------------------------------------------------------------------------
Metric units (kg/kkg of
product)
-------------BOD5...................................... 67 17TSS....................................... 56 39Oil and grease............................ 0.84 0.42pH........................................ (\1\) (\1\)
-------------
English units (lb/1,000 lb
of product)
-------------BOD5...................................... 67 17TSS....................................... 56 39Oil and grease............................ 0.64 0.42pH........................................ (\1\) (\1\)------------------------------------------------------------------------\1\ Within the range 6.0 to 9.0. [40 FR 55794, Dec. 1, 1975, as amended at 42 FR 6813, Feb. 4, 1977]