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Section 220.1
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Definitions |
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Section 220.2
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Administration |
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Section 220.3
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Payment of funds to States and FNSROs |
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Section 220.4
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Method of payment to States |
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Section 220.5
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Use of funds |
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Section 220.6
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Requirements for participation |
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Section 220.7
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Meal requirements for breakfasts |
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Section 220.8
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Reimbursement payments |
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Section 220.9
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Effective date for reimbursement |
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Section 220.10
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Reimbursement procedures |
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Section 220.11
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Competitive food services |
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Section 220.12
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Special responsibilities of State agencies |
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Section 220.13
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Claims against school food authorities |
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Section 220.14
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Management evaluations and audits |
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Section 220.15
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Procurement standards |
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Section 220.16
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Prohibitions |
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Section 220.17
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Withholding payments |
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Section 220.18
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Suspension, termination and grant closeout procedures |
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Section 220.19
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Free and reduced price breakfasts |
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Section 220.20
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Program information |
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Section 220.21
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Information collection/recordkeeping--OMB assigned control numbers |
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Section 220.22
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Nutrition standards and menu planning approaches for breakfasts |
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Section 220.23
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General purpose and scope |