(a)(1) General. Tolerances are established for residues of the fungicide, captan (N-trichloromethylthio-4-cyclohexene-1,2-dicarboximide) in or on the following commodities: ------------------------------------------------------------------------
(1) General. Tolerances are established for residues of the fungicide, captan (N-trichloromethylthio-4-cyclohexene-1,2-dicarboximide) in or on the following commodities: ------------------------------------------------------------------------
Parts per
Commodity million------------------------------------------------------------------------Almond...................................................... 0.25Almond, hulls............................................... 75.0
Animal feed, nongrass, group 18............................. 0.05Apple....................................................... 25.0Apricot..................................................... 10.0Blueberry................................................... 20.0Caneberry, subgroup 13A..................................... 25.0Cherry, sweet............................................... 50.0Cherry, tart................................................ 50.0Cotton, undelinted seed..................................... 0.05Dill, seed.................................................. 0.05Flax, seed.................................................. 0.05Grape....................................................... 25.0Grain, cereal, forage, fodder and straw, group 16........... 0.05Grain, cereal, group 15..................................... 0.05Grass, forage............................................... 0.05Grass, hay.................................................. 0.05Nectarine................................................... 25.0Okra........................................................ 0.05Peach....................................................... 15.0Peanut...................................................... 0.05Peanut, hay................................................. 0.05Pear........................................................ 25.0Plum, prune, fresh.......................................... 10.0Rapeseed, forage............................................ 0.05Rapeseed, seed.............................................. 0.05Safflower, seed............................................. 0.05Sesame, seed................................................ 0.05Strawberry.................................................. 20.0Sunflower, seed............................................. 0.05Vegetable, brassica leafy, group 5.......................... 0.05Vegetable, bulb, group 3.................................... 0.05Vegetable, cucurbit, group 9................................ 0.05Vegetable, foliage of legume, group 7....................... 0.05Vegetable, fruiting, group 8................................ 0.05Vegetable, leafy, except brassica, group 4.................. 0.05Vegetable, leaves of root and tuber, group 2................ 0.05Vegetable, legume, group 6.................................. 0.05Vegetable, root and tuber, group 1.......................... 0.05------------------------------------------------------------------------
(2) Tolerances are established for the combined residues of the fungicide, captan (N-trichloromethylthio-4-cyclohexene-1,2-dicarboximide) and its metabolite 1,2,3,6-tetrahydrophthalimide (THPI), measured at THPI, in or on the following commodities: ------------------------------------------------------------------------
Parts per
Commodity million------------------------------------------------------------------------Cattle, fat................................................. 0.15Cattle, meat................................................ 0.20Cattle, meat byproducts..................................... 0.30Goat, fat................................................... 0.15Goat, meat.................................................. 0.20Goat, meat byproducts....................................... 0.30Hog, fat.................................................... 0.15Hog, meat................................................... 0.20Hog, meat byproducts........................................ 0.30Horse, fat.................................................. 0.15Horse, meat................................................. 0.20Horse, meat byproducts...................................... 0.30Milk........................................................ 0.10Sheep, fat.................................................. 0.15Sheep, meat................................................. 0.20Sheep, meat byproducts...................................... 0.30------------------------------------------------------------------------
(b) Section 18 emergency exemptions. [Reserved]
(c) Tolerances with regional registrations. [Reserved]
(d) Indirect or inadvertent residues. [Reserved] [72 FR 52016, Sept. 12, 2007]