Code of Federal Regulations (alpha)

CFR /  Title 40  /  Part 180  /  Sec. 180.361 Pendimethalin; tolerances for residues.

(a) General. Tolerances are established for residues of the herbicide pendimethalin, including its metabolites and degradates, in or on the commodities. Compliance with the tolerance levels specified in the following table below is to be determined by measuring only pendimethalin, [N- (1-ethylpropyl)-3,4-dimethyl-2,6-dinitrobenzenamine], and its metabolite, 4-[(1-ethylpropyl)amino]-2-methyl-3,5-dinitrobenzyl alcohol, calculated as the stoichiometric equivalent of pendimethalin, in or on the following commodities: ------------------------------------------------------------------------

Parts per

Commodity million------------------------------------------------------------------------Alfalfa, forage............................................. 3.5Alfalfa, hay................................................ 4.0Alfalfa, seed............................................... 0.10Almond, hulls............................................... 6.0Apple, wet pomace........................................... 0.20Artichoke, globe............................................ 0.1Asparagus................................................... 0.15Beans....................................................... 0.10Beans, forage............................................... 0.10Beans, hay.................................................. 0.10Berry, low growing subgroup 13-07G.......................... 0.1Brassica head and stem, subgroup 5-A........................ 0.1Brassica, leafy greens, subgroup 5B......................... 0.20Carrot...................................................... 0.5Citrus, oil................................................. 0.5Corn, field, forage......................................... 0.1Corn, field, grain.......................................... 0.1Corn, field, stover......................................... 0.1Corn, pop, grain............................................ 0.1Corn, sweet, forage......................................... 0.1Corn, sweet, kernel plus cob with husks removed............. 0.1Corn, sweet, stover......................................... 0.1Cotton, gin byproducts...................................... 3.0Cotton, undelinted seed..................................... 0.1Crayfish.................................................... 0.05Fruit, citrus, group 10-10.................................. 0.1Fruit, pome, group 11-10.................................... 0.1Fruit, small vine climbing, except grape, subgroup 13-07E... 0.10Fruit, stone, group 12-12................................... 0.1Grape....................................................... 0.1Grass forage, fodder, and hay crop group 17, forage......... 20Grass forage, fodder, and hay crop group 17, hay............ 13Grass forage, fodder, and hay crop group 17, straw.......... 4.0Hop, dried cones............................................ 0.1Juneberry................................................... 0.10Lettuce, leaf............................................... 4.0Melon subgroup 9A........................................... 0.10Nut, tree, group 14......................................... 0.1Olive....................................................... 0.1Onion, bulb subgroup 3-07A.................................. 0.1Onion, green subgroup 3-07B................................. 0.2Peanut...................................................... 0.1Peanut, hay................................................. 0.1Peas (except field peas).................................... 0.10Peppermint, oil............................................. 1.0Peppermint, tops............................................ 0.2Pistachio................................................... 0.1Pomegranate................................................. 0.10Potato...................................................... 0.1Rice, grain................................................. 0.1Rice, straw................................................. 0.1Sorghum, forage............................................. 0.1Sorghum, grain, grain....................................... 0.1Sorghum, grain, stover...................................... 0.1Soybean, forage............................................. 0.1Soybean, hay................................................ 0.1Soybean, seed............................................... 0.1Spearmint, oil.............................................. 1.0Spearmint, tops............................................. 0.2Sugarcane, cane............................................. 0.1Sunflower subgroup 20B...................................... 0.1Turnip greens............................................... 0.20Vegetable, fruiting, group 8-10............................. 0.1Vegetable, soybean, succulent............................... 0.10Wheat, grain................................................ 0.10Wheat, forage............................................... 3.0Wheat, hay.................................................. 0.60Wheat, straw................................................ 0.30------------------------------------------------------------------------

(b) Section 18 emergency exemptions. Time-limited tolerances specified in the following table are established for combined residues of the herbicide pendimethalin, [N-(1-ethylpropyl)-3,4-dimethyl-2,6-dinitrobenzenamine], and its metabolite 4-[(1-ethylpropyl)amino]-2-methyl-3,5-dinitrobenzyl alcohol, in or on the specified agricultural commodities, resulting from use of the pesticide pursuant to FIFRA section 18 emergency exemptions. The tolerances expire and are revoked on the date specified in the table. ------------------------------------------------------------------------

Expiration/

Commodity Parts per revocation

million date------------------------------------------------------------------------Bermuda grass, forage........................... 25 12/31/10

Bermuda grass, hay.............................. 60 12/31/10------------------------------------------------------------------------

(c) Tolerances with regional registrations. [Reserved]

(d) Indirect or inadvertent residues. [Reserved] [49 FR 15293, Apr. 18, 1984]

Editorial Note: For Federal Register citations affecting Sec. 180.361, see the List of CFR Sections Affected, which appears in the Finding Aids section of the printed volume and at www.fdsys.gov.