(a) General. (1) Tolerances are established for residues of the herbicide fluridone, including its metabolites and degradates, in or on the commodities in the table in this paragraph. Compliance with the tolerance levels specified in this paragraph is to be determined by measuring only the sum of fluridone, 1-methyl-3-phenyl-5-(3-(trifluoromethyl)phenyl)-4(1H)-pyridinone, and its bound residues, calculated as the stoichiometric equivalent of fluridone, in or on the commodity. ------------------------------------------------------------------------
Parts per
Commodity million------------------------------------------------------------------------Crayfish.................................................... 0.5Fish........................................................ 0.5------------------------------------------------------------------------
(2) Tolerances are established for residues of the herbicide fluridone, including its metabolites and degradates, in or on the commodities in the table in this paragraph. Compliance with the tolerance levels specified in this paragraph is to be determined by measuring only fluridone, 1-methyl-3-phenyl-5-(3-(trifluoromethyl)phenyl)-4(1H)-pyridinone, in or on the commodity. ------------------------------------------------------------------------
Parts per
Commodity million------------------------------------------------------------------------Cattle, fat................................................. 0.05Cattle, kidney.............................................. 0.1Cattle, liver............................................... 0.1Cattle, meat................................................ 0.05Cattle, meat byproducts..................................... 0.05Egg......................................................... 0.05Goat, fat................................................... 0.05Goat, kidney................................................ 0.1Goat, liver................................................. 0.1Goat, meat.................................................. 0.05Goat, meat byproducts....................................... 0.05Hog, fat.................................................... 0.05Hog, kidney................................................. 0.1Hog, liver.................................................. 0.1Hog, meat................................................... 0.05Hog, meat byproducts........................................ 0.05Horse, fat.................................................. 0.05Horse, kidney............................................... 0.1Horse, liver................................................ 0.1Horse, meat................................................. 0.05Horse, meat byproducts...................................... 0.05Milk........................................................ 0.05Poultry, fat................................................ 0.05Poultry, kidney............................................. 0.01Poultry, liver.............................................. 0.01
Poultry, meat............................................... 0.05Poultry, meat byproducts.................................... 0.05Sheep, fat.................................................. 0.05Sheep, kidney............................................... 0.1Sheep, liver................................................ 0.1Sheep, meat................................................. 0.05Sheep, meat byproducts...................................... 0.05------------------------------------------------------------------------
(b) Section 18 emergency exemptions. Time-limited tolerances specified in the following table are established for residues of the herbicide fluridone, 1-methyl-3-phenyl-5-(3-(trifluoromethyl)phenyl)-4(1H)-pyridinone, including its metabolites and degradates in or on the specified agricultural commodities, resulting from use of the pesticide pursuant to the Federal Insecticide, Fungicide, and Rodenticide Act (FIFRA) section 18 emergency exemptions. Compliance with the tolerance levels specified below is to be determined by measuring only fluridone. The tolerances expire on the date specified in the table. ------------------------------------------------------------------------
Expiration/
Commodity Parts per revocation
million date------------------------------------------------------------------------Cotton, undelinted seed......................... 0.1 12/31/17------------------------------------------------------------------------
(c) Tolerances with regional registrations. [Reserved]
(d) Indirect or inadvertent residues. Tolerances are established for indirect or inadvertent residues of the herbicide fluridone, including its metabolites and degradates, in or on the irrigated crop commodities and crop groupings in the table in this paragraph, resulting from use of irrigation water containing residues of 0.15 parts per million following applications of fluridone on or around aquatic sites. Where tolerances are established at higher levels from other uses of fluridone on the crops in the table in this paragraph, the higher tolerance also applies to residues in or on the irrigated commodity. Compliance with the tolerance levels specified in this paragraph is to be determined by measuring only fluridone, 1-methyl-3-phenyl-5-(3-(trifluoromethyl)phenyl)-4(1H)-pyridinone, in or on the commodity. ------------------------------------------------------------------------
Parts per
Commodity million------------------------------------------------------------------------Animal feed, nongrass, group 18............................. 0.15Avocado..................................................... 0.1Berry, group 13............................................. 0.1Cotton, undelinted seed..................................... 0.1Cranberry................................................... 0.1Fruit, citrus, group 10..................................... 0.1Fruit, pome, group 11....................................... 0.1Fruit, stone, group 12...................................... 0.1Grain, cereal, forage, fodder and straw, group 16........... 0.1Grain, cereal, group 15..................................... 0.1Grape....................................................... 0.1Grass, forage............................................... 0.15Hop, dried cones............................................ 0.1Nut, tree, group 14......................................... 0.1Okra........................................................ 0.1Strawberry.................................................. 0.1Vegetable, brassica, leafy, group 5......................... 0.1Vegetable, cucurbit, group 9................................ 0.1Vegetable, fruiting, group 8................................ 0.1Vegetable, leafy, except brassica, group 4.................. 0.1Vegetable, leaves of root and tuber, group 2................ 0.1Vegetable, legume, group 6.................................. 0.1Vegetable, root and tuber, group 1.......................... 0.1------------------------------------------------------------------------ [76 FR 23495, Apr. 27, 2011, as amended at 77 FR 66720, Nov. 7, 2012; 80 FR 18143, Apr. 3, 2015]