(a) General. Tolerances are established for residues of tetraconazole, including its metabolites and degradates, in or on the commodities listed below. Compliance with the following tolerance levels is to be determined by measuring only tetraconazole (1-[2-(2,4-dichlorophenyl)-3-(1,1,2,2-tetrafluoroethoxy)propyl]-1H-1,2,4-triazole), in or on the following commodities. ------------------------------------------------------------------------
Parts per
Commodity million------------------------------------------------------------------------Aspirated grain fractions.................................. 1.0Beet sugar, dried pulp..................................... 0.15Beet sugar, molasses....................................... 0.15Beet sugar, root........................................... 0.05Cattle, fat................................................ 0.15Cattle, liver.............................................. 1.50Cattle, meat............................................... 0.01Cattle, meat byproducts (except liver)..................... 0.15Corn, field, forage........................................ 1.1Corn, field, grain......................................... 0.01Corn, field, stover........................................ 1.7Corn, pop, grain........................................... 0.01Corn, pop, stover.......................................... 1.7Eggs....................................................... 0.02Goat, fat.................................................. 0.15Goat, liver................................................ 1.50Goat, meat................................................. 0.01Goat, meat byproducts (except liver)....................... 0.15Hog, fat................................................... 0.01Hog, liver................................................. 0.05Hog, meat.................................................. 0.01Hog, meat byproducts (except liver)........................ 0.01Horse, fat................................................. 0.15Horse, liver............................................... 1.50Horse, meat................................................ 0.01Horse, meat byproducts (except liver)...................... 0.15Low growing berry subgroup 13-07G, except cranberry........ 0.25Milk....................................................... 0.03Milk, fat.................................................. 0.75Peanut..................................................... 0.03Peanut, oil................................................ 0.10Pecan...................................................... 0.04Poultry, fat............................................... 0.05Poultry, meat.............................................. 0.01Poultry meat byproducts.................................... 0.05Sheep, fat................................................. 0.15Sheep, liver............................................... 1.50Sheep, meat................................................ 0.01Sheep, meat byproducts (except liver)...................... 0.15Small fruit vine climbing, except fuzzy kiwifruit, subgroup 0.20
13-07F....................................................Soybean, refined oil....................................... 0.80Soybean, seed.............................................. 0.15------------------------------------------------------------------------
(b) Section 18 emergency exemptions. [Reserved]
(c) Tolerances with regional registrations. [Reserved]
(d) Indirect or inadvertent residues. [Reserved] [70 FR 20830, Apr. 22, 2005, as amended at 70 FR 31359, June 1, 2005; 72 FR 18134, Apr. 11, 2007; 73 FR 67406, Nov. 14, 2008; 76 FR 53648, Aug. 29, 2011]