Except as provided in Secs. 125.30 through 125.32, any existing point source subject to this subpart shall achieve the following effluent limitations representing the degree of effluent reduction attainable by the application of the best practicable control technology currently available (BPT):
(a) Any herring fillet processing facility located in population or processing centers including but not limited to Anchorage, Cordova, Juneau, Ketchikan, Kodiak and Petersburg shall meet the following limitations: ------------------------------------------------------------------------
Effluent limitations
-----------------------------
Average of daily
Effluent characteristic Maximum values for 30
for any 1 consecutive days
day shall not
exceed--------------------------------------------------------------------------
Metric units (kg/kkg of
seafood)
-------------TSS....................................... 32 24Oil and grease............................ 27 10pH........................................ (\1\) (\1\)
-------------
English units (lb/1,000 lb
of seafood)
-------------TSS....................................... 32 24Oil and grease............................ 27 10pH........................................ (\1\) (\1\)------------------------------------------------------------------------\1\ Within the range 6.0 to 9.0.
(b) Any Alaskan herring fillet processing facility not covered under Sec. 408.312(a) shall meet the following limitations: No pollutants may be discharged which exceed 1.27 cm (0.5 inch) in any dimension. [40 FR 55798, Dec. 1, 1975, as amended at 60 FR 33948, June 29, 1995] Sec. 408.313 [Reserved]