Code of Federal Regulations (alpha)

CFR /  Title 21  /  Part 173: Secondary Direct Food Additives Permitted In Food For Human Consumption

Section No. Description
Section 173.5 Modified polyacrylamide resin
Section 173.10 Ion-exchange membranes
Section 173.20 Perfluorinated ion exchange membranes
Section 173.21 Ion-exchange resins
Section 173.25 Molecular sieve resins
Section 173.40 Polymaleic acid and its sodium salt
Section 173.45 Polyvinylpolypyrrolidone
Section 173.50 Polyvinylpyrrolidone
Section 173.55 Dimethylamine-epichlorohydrin copolymer
Section 173.60 Divinylbenzene copolymer
Section 173.65 Chloromethylated aminated styrene-divinylbenzene resin
Section 173.70 Sodium polyacrylate
Section 173.73 Sorbitan monooleate
Section 173.75 Amyloglucosidase derived from Rhizopus niveus
Section 173.110 Alpha-acetolactate decarboxylase ([alpha]-ALDC) enzyme preparation derived from a recombinant Bacillus subtilis
Section 173.115 Carbohydrase and cellulase derived from Aspergillus niger
Section 173.120 Carbohydrase derived from Rhizopus oryzae
Section 173.130 Catalase derived from Micrococcus lysodeikticus
Section 173.135 Esterase-lipase derived from Mucor miehei
Section 173.140 Alpha-Galactosidase derived from Mortierella vinaceae var
Section 173.145 Milk-clotting enzymes, microbial
Section 173.150 Candida guilliermondii
Section 173.160 Candida lipolytica
Section 173.165 Aminoglycoside 3'-phospho trans ferase II
Section 173.170 Acetone
Section 173.210 Ethyl acetate
Section 173.228 Ethylene dichloride
Section 173.230 Isopropyl alcohol
Section 173.240 Methyl alcohol residues
Section 173.250 Methylene chloride
Section 173.255 Hexane
Section 173.270 Hydrogenated sperm oil
Section 173.275 Solvent extraction process for citric acid
Section 173.280 Trichloroethylene
Section 173.290 Chlorine dioxide
Section 173.300 Boiler water additives
Section 173.310 Chemicals used in washing or to assist in the peeling of fruits and vegetables
Section 173.315 Chemicals for controlling microorganisms in cane-sugar and beet-sugar mills
Section 173.320 Chemicals used in delinting cottonseed
Section 173.322 Acidified sodium chlorite solutions
Section 173.325 Defoaming agents
Section 173.340 Chlorofluorocarbon 113 and perfluorohexane
Section 173.342 Chloropentafluoroethane
Section 173.345 Combustion product gas
Section 173.350 Dichlorodifluoromethane
Section 173.355 Hydrogen peroxide
Section 173.356 Materials used as fixing agents in the immobilization of enzyme preparations
Section 173.357 Octafluorocyclobutane
Section 173.360 Ozone
Section 173.368 Peroxyacids
Section 173.370 Cetylpyridinium chloride
Section 173.375 Sodium methyl sulfate
Section 173.385 Trifluoromethane sulfonic acid
Section 173.395 Dimethyldialkylammonium chloride
Section 173.400 Sodium dodecylbenzenesulfonate
Section 173.405 General provisions applicable to indirect food additives